Dry BBQ Rub

This rub is sweet with a little spicy kick. The sugar in this rub gives your seared/ grilled meat a nice dark brown coloration as it cooks. It’s great to use as a rub on seared or grilled meat, tofu, even grilled corn on the cob. Experiment with the amounts to create your own unique flavor combination! 

Ingredients

   2 T Brown Sugar

   1 t Salt

   1 t Pepper

   1 t Cayenne

   1 t Garlic Powder

   1 t Dry Mustard

   1 t Cinnamon

   ½ t Dark Chili Powder

Directions

1.      Mix all ingredients together.

2.      Store in an air tight container.